Foodie friends, I have been missing you. Around mid-February, I got the cold-thing that was going around and then my grandfather died, and then it got a little crazy at work as we moved our offices. It’s been a busy, long, stressful, emotional, tiring 6 weeks. All this madness had me feeling out of sorts and it had me uninterested in eating with my usual gusto.
After a weekend trip to LA to see my lovely family, I feel like myself again, and…it…is…on.
I spent this last weekend eating street tacos and wood-fired pizza. I got to feel the icy cold ocean run over my fingers. I got to walk through markets, looking at fabulous roiling broths and stacks of fresh vegetables. I got to feel the warm dryness of a Chinese herb store, the smell of ginseng and other roots in the air. With all of these sensory delights, how could I not be inspired! I have lots to tell you about so stay tuned 
!
So, here’s to daily posts once more and getting back into the swing of things.
Hearts and Flowers,
R
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